A warm welcome to The Three Acres Inn and Restaurant, set in beautiful Pennine countryside with a renowned reputation spanning more than half a century, for delicious food & quality service. We hope to continue to delight and excite in the ambience of our beloved inn - celebrate with us as we raise a glass to the next 50 years!
At the very heart of the Three Acres lies a deep passion for food. We take pride in the calibre of our chefs, with their keen eye for detail under the led of Head Chef Tom Davies. Browse this season’s menu, or book accommodation with us here and we look forward to offering you a warm hospitable welcome when you visit us.